UND-Pilsa Blog

The city of Melbourne has some fantastic hospitality service and has some fantastic places to wine and dine. I have migrated here for more than 6 years, I have been fortunate enough to have savored some of the top-quality dishes from diverse cuisines offered by eateries in Melbourne.

I have been a big fan of Japanese food and culinary art for a long time. Since living in Melbourne, I have tried many japanese eateries and have sampled numerous dishes that they have to offer. Some great and some bad, I can frequently tell if the food is good by the individuals working the restaurant. I have made a good presumption that if the eatery is ran and operated by Japanese, the food that it produces is dependable.

There are many other Japanese cuisine franchises in Melbourne which are not owned and operated by Japanese. The level of service and quality of food that it creates are just astonishing. Yes, the price will be more inexpensive but the legitimacy of the taste and the level of service that you are getting is bad. If you are serious about Japanese food, take the time to explore and ask around. You will often find that there is a Japanese restaurant just around the corner from you that you have not noticed.

I find myself dining in this particular restaurant in Melbourne more often these days ? Takumi. They is located handily in the city and is accessible by public transportation. They differentiate themselves from the rest buy serving a fusion of modern japanese dishes with the main specialty of wagyu beef.. They are fully owned and operated by a Japanese family and the level of service that they have provided me is remarkable. They offer a unusual style of barbeque dishes with their state-of-the-art smoke-free barbeque tables.

So, if you are visiting Australia, be sure to take the time to explore and visit the many Melbourne Japanese restaurant.